This is a three-ingredient wonder that’s easy , delicious and versatile.
- 3 table spoon Taco seasoning
- 1 cup chicken broth
- 1 lbs Boneless skinless chicken breasts
1 – Dissolve taco seasoning into chicken broth.
2 – Place chicken breasts in crock pot and pour chicken broth over.
3 – Cover and cook on low for 6-8 hours.
4 – With two forks, shred the chicken meat into bite-size pieces.
5 – To freeze, place shredded meat into freezer bags with the juices.
6 – Press out all the air and seal.